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schwarzwaelder hof
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Restaurant

Feel friendliness and warmth and keeping the sight for details.

The love for details, art, comfort and well being you will feel in our hotel as well as in our restaurant Attentive but discreet service, good food and excellent wines describe our cultivated lounge. We welcome guests who want to enjoy the „Freiburger“ way of life and want to feel the southern German charme.

For conferences and functions we offer our winter garden on the first floor for up to 25 persons.

 

 

 

restaurant
 

Menu

part of our menu

Badische Flädlesuppe
(pancake soup)
3,30

1/2 Dutzend Weinbergschnecken
in Kräuterbutter dazu Toast
(snailes with spiced butter and toast)

7,50
Maultaschen mit Zwiebel-Butter-Schmelze
im Gemüsesud
(swabian pockets with onion-butter)
8,20
Gemischter Fischteller
gebratene Fischfilets und Garnelen
in Dillrahm serviert mit Tagliatelle und Blattspinat
(mixed fish-plate with fried salmon, poached tilapia and prawns in dillsauce garnished with tagliatelle and spinach)
14,50
Käsespätzle
mit Speck und Zwiebeln
(German noodles with bacon and onion)
8,80
Badisches Rahmtöpfchen
Schweinefilets in Pilzrahmsoße serviert mit Eierspätzle
(porkfilets in mushroomsauce served with German noodles)
13,50
Lammhuft „Provencal“
in der Kräuterkruste gebacken, serviert mit Kartoffelgratin
und Zucchinis
(lamb baked in spices and served with potatoegratin and zucchini)
16,50
Coup Schwarzwälder Hof
Vanilleeis mit heißen Waldbeeren, Kirschlikör und Sahne
(vanilla ice cream with hot woodbeeries, schnaps and cream)
6,00

complete menu (pdf)

Wine Menu

complete wine-menu (pdf)

   
   
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